Bouvs Profile - (10822749)

cook's profile


Home Town: Harleysville, Pennsylvania, USA
Living In:
Member Since: Nov. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Mediterranean, Vegetarian
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Shrimp Etouffee II
I can't believe how good this was. I had planned on making the recipe on the stovetop but I was late getting home tonight so my husband made dinner and he followed the microwave directions. Only change we made is I used cream of celery soup rather than the cream of chicken. We will have this again and again.

0 users found this review helpful
Reviewed On: Mar. 4, 2009
Tzatziki VII
This was a hit on New Year's Eve. My friends and I did a Greek-theme dinner and I was responsible for appetizers. This was everybody's favorite. I used english cukes and only one clove of garlic. Make sure you strain the cukes in addition to the yogurt. Yummy with flatbread and veggies.

0 users found this review helpful
Reviewed On: Jan. 4, 2008

In Season

Muffins Are Perfect Anytime
Muffins Are Perfect Anytime

Muffins are great for breakfast, with coffee, or just as a snack on the go.

Soup For What Ails You
Soup For What Ails You

Soup is what the doctor ordered to cure those winter blahs.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States