Heather W. Recipe Reviews (Pg. 1) - Allrecipes.com (10821918)

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Heather W.



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Monkey Bread I

Reviewed: Nov. 26, 2006
I made this recipe for my family. We have used a different recipe for years that sat in the oven overnight rising, but we often ended up with burnt sugar. This reciped doesn't end up with this problem because you carmelize the sugar into a syrup first - for some reason this keeps it from being a problem. We really enjoyed it, and it is nice to find another thing to use ref. biscuits for.
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3 users found this review helpful

Baked Kale Chips

Reviewed: May 24, 2011
Sooo good. Joined a CSA and was looking for ways to try veggies that I didn't normally eat and was delighted with this one. Who knew I liked Kale?!
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5 users found this review helpful

Lola's Horchata

Reviewed: Nov. 26, 2007
This went over really well with my coworkers. It is relatively simple, and I made with part cream to add a slightly thicker texture since I use skim milk. I also used a cloth tea bag for the cinnamon so that the spices wouldn't change the color or texture of the drink.
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46 users found this review helpful

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