zacody2 Recipe Reviews (Pg. 9) - Allrecipes.com (10820907)

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JELL-O Popcorn Balls

Reviewed: Oct. 25, 2009
used 2 packages of orville redenbacher microwave kettle corn. buttered hands and formed into balls. yum!! update: used sugar-free jello and there was no difference in taste - just made me feel better!
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Avocado, Tomato and Mango Salsa

Reviewed: Sep. 10, 2009
nice salsa, just way too labor intensive for me - esp. since i doubled the recipe. if i were to make it again i'd add another mango cos that was a neat addition to the salsa and there's room for more of it. thanks.
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Best Steak Marinade in Existence

Reviewed: Sep. 10, 2009
i whole-heartedly agree that this is the best steak marinade in existence. fantastic!!
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Butternut Squash Supreme

Reviewed: Sep. 10, 2009
used more cheese (sharp) than was called for since we're cheese lovers and doubled the crackers. plus, i melted the butter and mixed the crackers with it then put it on top of the squash. overall, i thought it tasted like butternut squash - no difference really, even with the cheese in it. i didnt taste the cheese at all. i was looking for a recipe that would jazz the squash up and get my kids to eat it, but this recipe wasnt the one unfortunately.
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Pistachio Crusted Chicken

Reviewed: Sep. 10, 2009
husband said this was good, i just wasnt thrilled with it...neither were the kids. bought the pistachio lovers nuts at the grocery store and ground them (just the pistachios) up - it was just right for the recipe. seemed like the dijon/honey taste got lost in the cooking though. actually, there wasnt a real obvious, outstanding flavor to this dish. used italian bread crumbs. thanks for the try!
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P.J.'s Fresh Corn Salad

Reviewed: Sep. 10, 2009
very refreshing and great summer salad. no changes! thanks!
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Chocolate Scotcheroos

Reviewed: Aug. 22, 2009
be very careful that you dont pack these down into the pan very much or else they will be like rocks. good taste, esp. if someone else makes them for you and you dont know every unhealthy ingredient in it :) thanks for the recipe.
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Baked Soy Lemon Chops

Reviewed: Aug. 13, 2009
ended up marinating it for approx. 5 hrs. fantastic taste! thanks!!
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Key Lime Pie VII

Reviewed: Aug. 12, 2009
fantastic!! great consistency, great taste, loved it! can use lowfat condensed milk and would probably taste just as great. oh, and i did put it in a "keebler graham cracker crust with 2 extra servings" (so a larger crust) and it fit perfect. thanks!
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Honey Mustard Grilled Chicken

Reviewed: Aug. 10, 2009
i have made this a couple times now and it is fantastic! i dont really care for chicken, but with this sauce i'll eat it all! set aside some of the sauce for dipping when its all done. thank you!!
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Swiss Chicken Casserole II

Reviewed: Aug. 5, 2009
halved the recipe, but followed it exactly and it came out perfect. i have another recipe that is similar to this, but i prefer this one. very tasty. the only thing i would change is adding 3/4 can of chicken soup (if halving the recipe) and 1.5 cups of dressing. i like a little more soup/dressing mixture with my chicken. very good! thanks!
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Avocado and Tomato Salad

Reviewed: Aug. 5, 2009
first off, i must say that i am not a tomato fan nor avocado (unless its guacamole) but i wanted to try this recipe just for something new. if you like tomatoes, i think you'll love this recipe! it really has fantastic flavor. the only change i would make is to add less dressing - just enough to coat it is all that's needed - it doesnt need to swim in the dressing, that's a waste. also, i chilled it for 1.5 hours at least and the avocado still looked perfect - not brown at all. i plan on forwarding this to my tomato-loving mom! thanks!
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Mom's Cucumber Salad

Reviewed: Aug. 5, 2009
very good, creamy salad. great way to add a cucumbers and a refreshing side to the plate. thanks!
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Addictive Sweet Potato Burritos

Reviewed: Jul. 9, 2009
this is seriously the strangest recipe i have ever made...it's just strange that these ingredients are together in this recipe. i was really hoping this would be a good one to get my kids to eat more veggies, but it didnt go over very well. the flavor was fine - nothing exciting and just kinda odd. my husband said "interesting". adding water to it really confused me as to why it was necessary - i added only half the amount indicated. i would prefer not having the filling so loose and it would be better if it was thicker in the burrito and maybe less likely to squoosh out so much...so dont add water if thats your preference too. i used refried black beans so there was no mashing and it was extremely easy to prepare.
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The Whole Jar of Peanut Butter Cookies

Reviewed: Jul. 9, 2009
i guess to me peanut butter cookies are peanut butter cookies and i have never had a recipe that didnt turn out or werent good. these are just as good as every other recipe out there. so the only downside about these is you have to refrigerate the dough for a couple hours. great cookies! thanks!
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Barbecued Beef

Reviewed: Jul. 6, 2009
this was easy but i found the sauce to be boring. needs a little more zip to make it more interesting. i did add a spoonful of sweet restaurant slaw (also from this website) to the sandwich and that made it pretty tasty. but alone it was kina boring.
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Sweet Restaurant Slaw

Reviewed: Jul. 6, 2009
great tasting and actually lasts for a few days. the coleslaw bag i buy is 14 oz., so just a little shy of what the recipe called for so i didnt add all the dressing mixture. i added enough to coat it with a tiny bit extra and that was too much. hard to explain, but next time i am going to coat it just until it's almost all covered and seems like theres not enough dressing on it - cos after it sits in the fridge for a while it becomes creamier. so less is more here. thanks for the great recipe!
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Oreo® Cookie Cake

Reviewed: Jul. 6, 2009
my family loved this recipe! i am giving it only 4 stars because i thought it was pretty bland. i used chocolate pudding instead of vanilla. i cant believe it would be that good with vanilla - just my opinion. since there is so much whip cream in it and whip cream is kinda tasteless....i think that's why i found this recipe bland. but on the other hand, it is addictive - strange. the pudding layer is thin so next time i will probably try doubling that layer - either that or halving the cream cheese layer. very easy to make and definitely worth at least 1 try!
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Six Week Bran Muffins

Reviewed: Jul. 6, 2009
delicious and addictive. just like my grandmas. sometimes i add raisins (my fave) or mini choc. chips. cook them for 20 min. - perfect. thanks for the recipe!
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Slow Cooker Chicken and Dumplings

Reviewed: Jul. 6, 2009
very good recipe, but i do think it needs some changes to make it worth making again. it was pretty watery and i like mine more thick so next time i'm not going to add as much broth (maybe just half a can). changes: used chicken broth instead of covering with water, only used 1 can of biscuit dough (flattened and cut into strips then pushed down into the soup), put the biscuit dough in 90 minutes before serving, only used 3 chicken breasts (frozen), added spices to the chicken (lawreys, garlic powder, and a chicken seasoning - it was not overly salty but next time i would forego the lawreys), cooked for 5 hours. wasnt dry at all and even though it didnt look very good, i have to say it was tasty. thanks for the recipe!
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