I needed a dressing in a pinch and used this one. I was hesitant as hubby does not like sweet dressings but had no choice. I made it to spec and than had to play around with it to reduce the sweetness by adding more mayo and vinegar. He loved it and the rest of the family. I will make again but absolutely reduce the sugar and increase the vinegar. In fact, just keep adding the sugar a little at a time until you agree with the level of sweetness. I added this to a basic spinach salad, crumbled bacon, sliced and chopped eggs, thinly sliced red onions, sliced mushrooms, sprinkle of shredded mozza cheese and sprinkled sliced oven baked almonds on top…WOW…thank you for sharing this dressing recipe, it was easy to make and delicious! - I am rating the dressing not the salad...
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I needed a dressing in a pinch and used this one. I was hesitant as hubby does not like sweet...