Wow this is so flavorful! I only had two hours available to marinate it, but the pork was still full of flavor! This marinade would be good on chicken too! I halved the recipe as many others advised and it was more than enough for two pounds of pork. I also used both lime and lemon juice, reduced the oregano to just under 2T. and added greek seasoning. Next time I will keep the 2 tsp. of salt instead of 1 tsp and will marinate for three hours instead of two. Try this, it's easy and so yummy!! Update: forgot to add that we melted feta cheese on top of the sliced pork. WOW, so amazingly delicious!!
Was this review helpful?
1 user found this review helpful
Wow this is so flavorful! I only had two hours available to marinate it, but the pork was...