RTOLIN Recipe Reviews (Pg. 1) - Allrecipes.com (1081972)

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White Chocolate Pretzel Snack

Reviewed: Jan. 3, 2010
These were really yummy and easy!
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4 users found this review helpful

Cheddar Artichoke Quiche Cups

Reviewed: Dec. 21, 2009
I won't be making these again. They were too spongy and had way to much cheese for me to enjoy them. Just the thought of eating 100% spongy baked cheese made me uncomfortable, thought other people did like them.
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3 users found this review helpful

Mini Mushroom and Goat Cheese Tarts

Reviewed: Dec. 21, 2009
These were really good! I added onion and seasoning to the mushrooms while sauteing. I will make these again.
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6 users found this review helpful

Cranberry Pistachio Biscotti

Reviewed: Dec. 20, 2009
These are so yummy!
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5 users found this review helpful

Popcorn Snack Mix

Reviewed: Jun. 13, 2009
This was really good. I've never had much luck making my own popcorn stuff, but it worked out and everyone loved it! I used other things that we like in it, too: crispix, pretzels, but I think you could add just about anything and it would still be good!
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7 users found this review helpful

Baked Pork Chops I

Reviewed: Jul. 1, 2008
These are awesome. Everyone I make them for just love them. Good, comfort food.
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1 user found this review helpful

Chicken Noodle Casserole I

Reviewed: Mar. 28, 2008
Hubby loved this one!
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1 user found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Mar. 28, 2008
These definitely need pecans, but after that, they're great!
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1 user found this review helpful

Margaritas on the Rocks

Reviewed: Mar. 28, 2008
They are a little sweet in my opinion. Maybe I'll add more lime juice next time. That said, these are the best I've made so far, though, and I'll be making them again!
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2 users found this review helpful

Corn Casserole I

Reviewed: Dec. 26, 2007
This was great. I think it could use more cheese, though because I couldn't taste the cheese at all and I love cheese. Maybe next time I'll sprinkle some over the top just as it's coming out of the oven.
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1 user found this review helpful

Bread Pot Fondue

Reviewed: Dec. 31, 2006
This is a great appetizer. I have made it several times and it is always gone. It's not the consistency of a traditional fondue and it is more like a hot spread. I may try it in my small crockpot next time.
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1 user found this review helpful

Shredded Brussels Sprouts

Reviewed: Feb. 2, 2006
This was great. We had it for Christmas dinner and everyone said that it was the best Christmas dinner ever! I didn't shred, just halved or quartered them and it was just fine that way.
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2 users found this review helpful

Rempel Family Meatloaf

Reviewed: Sep. 11, 2005
My family and I really liked this meatloaf. Actually, I made it into patties, dropped the topping, and added brown gravy for a smothered steak kind of thing with mashed potatoes. I also only used half or less of the onion soup mix. Hubby asked for it again the next week!
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3 users found this review helpful

 
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