Very good, but very sweet. I used slightly less than 4 c. of sugar, but I would definitely go down to 3 next time. I made it with Strawberry Daquiri flavored jello for a baby shower and it was a hit. I let it thaw for about 2 hours in a cooler beforehand, but it was still pretty hard when it was time to make it. I would suggest letting it thaw for at least 3 hours before you need it. Towards the end of the shower it finally started getting slushy like it's supposed to be, but it was still very sweet. I couldn't find lemon juice concentrate like the recipe called for so I used reconstituted lemon juice instead. The actual concentrate might have cut the sweetness a little, or a little extra ginger ale might have done it also. Still very good.
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Very good, but very sweet. I used slightly less than 4 c. of sugar, but I would definitely go...