cook's profile


Liz Evans
 
Home Town: Carmichael, California, USA
Living In: Arvada, Colorado, USA
Member Since: Oct. 2006
Cooking Level: Intermediate
Cooking Interests: Stir Frying, Slow Cooking, Asian, Mexican, Low Carb, Healthy, Kids, Quick & Easy
Hobbies: Knitting, Walking, Photography, Reading Books, Music, Charity Work
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Apple Almond Crunch salad
Cranberry cherry pie
Blueberry pie
Valentine meatballs
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Recipe Reviews 10 reviews
Scalloped Potatoes and Onions
Love this recipe! It took me a while to master the sauce, but I finally made it work for me. Have tried variations, including a mix of Yukon gold and sweet potatoes... With gruyere cheese or ham between the layers it becomes a meal instead of a side dish. This is probably my favorite recipe I've found on All Recipes!

1 user found this review helpful
Reviewed On: Nov. 29, 2011
Salmon Fillets with Creamy Dill
My boyfriend is NOT a fish eater, but this got him to eat salmon! The first time I substituted the full fat mayo (yuck!) with lite miracle whip because people had said a sweeter type of sause. I also tried fat free mayo, which was also excellent - either works, depending on your taste preferences. The cool dill flavor goes so well with the creamy sause and the hot salmon. Excellent recipe!

1 user found this review helpful
Reviewed On: Jun. 29, 2007
Chicken Vegetable Potpie
This was SO good and SO easy. We are healthy eaters, so with a healthy request soup substitution and skipping the potatoes, this was comfort food - guilt free!

1 user found this review helpful
Reviewed On: Jun. 29, 2007
 
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