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Member Since: Nov. 2006
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Recipe Reviews 10 reviews
Roasted Brussels Sprouts
I roasted them for 30 minutes - they were still rather crunchy - better wait until they turned dark as the recipe says.

0 users found this review helpful
Reviewed On: Apr. 20, 2014
Airport Bob's Green Beans
Added crisp bacon back in before serving. Wonderful addition to Easter dinner. It wasn't too sweet as others have said - don't be afraid - try it.

0 users found this review helpful
Reviewed On: Apr. 20, 2014
Asparagus Parmesan
Added garlic as others recommended. Added in just enough Parmesan cheese for taste. Wonderful. Ten minutes on low heat was right on.

1 user found this review helpful
Reviewed On: Apr. 20, 2014

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