RMB Recipe Reviews (Pg. 1) - Allrecipes.com (10814818)

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Iced Pumpkin Cookies

Reviewed: Dec. 14, 2013
Great and easy recipe. I added shredded coconut and chopped walnuts to the cookies. After frosting, I sprinkled with sparkles. Used as part of cookie exchange. Well received.
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2 users found this review helpful

Chicken Pot Pie IX

Reviewed: Nov. 16, 2013
Made a couple of adjustments, as I did not have a couple things in the pantry. Very yummy pot pie
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1 user found this review helpful

Three Cheese Garlic Scalloped Potatoes

Reviewed: Aug. 24, 2013
I've made this recipe many times. Always a hit. I've used half and half instead of heavy cream many times and it still comes out great. Thanks for sharing the recipe.
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0 users found this review helpful

Buttermilk Chocolate Cake with Fudge Icing

Reviewed: Dec. 27, 2012
Cake came out great. After reading reviews, I was concerned I would not have enough fudge frosting, so I added some leftover buttercream frosting I had in the fridge from Christmas cookie baking. Made the perfect amount. Got rave reviews. Thanks for sharing
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0 users found this review helpful

Easy Beef Stroganoff

Reviewed: Sep. 12, 2012
Very easy and good. Used leftover London broil and touch of garlic.
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1 user found this review helpful

Balsamic Vinegar Potato Salad

Reviewed: Jul. 7, 2012
I used equal amounts of EVOO and Balsamic Vinegar. Everything else was as the recipe suggested. Got good reviews from guests and would surely make it again. Thanks for sharing the recipe.
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0 users found this review helpful

Kraft® NUTTER BUTTER Frozen Peanut Butter Pie

Reviewed: Jul. 2, 2012
I make this for my daughter every year for her birthday, which is the 4th of July, and who wants to be in the kitchen too long. This recipe is perfect for summer and easy to do.
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0 users found this review helpful

Balsamic Bruschetta

Reviewed: Mar. 11, 2012
This was wonderful. I took it to a house party and everyone loved it. I did add a bit more balsamic vinegar and it turned out great. Thanks for sharing this recipe.
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1 user found this review helpful

Chocolate Cream Cheese Frosting

Reviewed: Mar. 11, 2012
I did add a little more milk than suggested, but this turned out great!
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2 users found this review helpful

Four-Vegetable Bake

Reviewed: Jan. 1, 2012
I used olive oil to saute vegetables. added 3 cloves of garlic. this was very good. thanks for the recipe.
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2 users found this review helpful

Overnight Eggnog French Toast

Reviewed: Dec. 28, 2011
I used a slightly bigger pan. Added more two day old french bread and a bit more eggnog. As other reviewers stated they added additional spices, I did as well. I cooked it for 40 minutes then removed the aluminum foil for 7 minutes. Superb! Great recipe.
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9 users found this review helpful

Apple Cinnamon Cheesecake by EAGLE BRAND®

Reviewed: Dec. 17, 2011
Easy to make and delicious!
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3 users found this review helpful

Cavatelli, Broccoli and Mushrooms

Reviewed: Aug. 8, 2010
We have a similar recipe at a local restaurant that is very popular with patrons. Based on other's recommendations, I jazzed it up. I used EVOO and butter (the butter is the taste it needs), and added a dash of kosher salt and fresh ground black pepper. What an easy side dish to grilled pork chops!
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15 users found this review helpful

Balsamic Roasted Pork Loin

Reviewed: Jan. 24, 2010
I agree that you should use a good quality balsamic vinegar. I added garlic and Mrs. Dash, since I did not have steak seasoning. This was simple and everyone enjoyed it. I would make it again.
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2 users found this review helpful

Pumpkin Cake III

Reviewed: Nov. 24, 2008
This cake was wonderful and I had so many requests for the recipe. I used a bundt pan, lowered the temp and cooked it for 50 minutes.
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5 users found this review helpful

Slow Cooker Latin Chicken

Reviewed: Nov. 24, 2008
I brought this dish to a potluck and it was a hit! I added chili powder, salt and pepper to the sauce prior to adding it to the crockpot.
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5 users found this review helpful

Pumpkin Apple Streusel Muffins

Reviewed: Oct. 27, 2008
These were quick and easy to make. And did I mention delicious! I used brown sugar instead of white sugar and added walnuts to the streusel topping.
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3 users found this review helpful

Classic Red Beans N Rice

Reviewed: Oct. 19, 2008
I cooked this recipe for Sunday dinner. I used black beans instead of red and added cumin, oregano, paprika, and smoked turkey necks (instead of ham hocs). Fabulous!
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12 users found this review helpful

Tomato Cucumber Salad II

Reviewed: Aug. 31, 2008
This is a nice variation of the typical tomato/cucumber salad in and oil/vinegar dressing. It is easy and very tasty. I added cilantro.
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2 users found this review helpful

Irish Ginger Snaps

Reviewed: Mar. 18, 2008
Very easy and quick to make. I used butter instead of shortening - reduced it by 2 tablespoons and cooked them for 12 minutes and they came out perfect!
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16 users found this review helpful

Displaying results 1-20 (of 21) reviews
 
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