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Luscious Chocolate Truffles

Reviewed: Dec. 16, 2011
These are so easy and good! I used 60% cacao Ghirardelli chips to make them a little more dark chocolatey. Three varieties from a double batch - (1) vanilla extract and crushed candy canes, rolled in crushed candy canes mixed with powdered sugar, (2) Bailey's Irish cream, rolled in cinnamon mixed with powdered sugar, (3) Skyy raspberry vodka, rolled in unsweetened cocoa powder. I found that I could roll the balls not too long after being done melting it together, and did not chill 2-3 hours.
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