cookieluv Profile - (10812055)

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Home Town: Mount Pleasant, Michigan, USA
Living In: Milwaukee, Wisconsin, USA
Member Since: Nov. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Indian, Italian, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Walking, Reading Books, Charity Work
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Recipe Reviews 1 review
Fire Roasted Tomato and Feta Pasta with Shrimp
I think the recipe was great. I Couldn't remember weather the recipe called for fire roasted or sundried tomatoes so I got both. I changed the recipe completely but this is what I did. It was such an easy recipe to make adjustments to. I used the oil from the sundried tomatoes to saute the asparagus and red onion and garlic. At the end of cooking I added the basil (dried I couldn't find fresh though it would have been better) and artichoke hearts. As another user said I added the feta while it was hot and just before serving I added fresh spinach but will let it wilt a little longer next time. Loved the recipe thanks for such an easy one.

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Reviewed On: May 4, 2009

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