Desiree Profile - (10811784)

cook's profile


Home Town: Pittsburgh, Pennsylvania, USA
Living In: Mary Esther, Florida, USA
Member Since: Nov. 2006
Cooking Level: Not Rated
Cooking Interests:
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Biking, Photography, Painting/Drawing
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Recipe Reviews 8 reviews
Jambalaya II
This is a very good and easy to make. Instead of boiling a whole chicken, we bought chicken breasts and cubed them. We then sauteed the chicken and sausage along with the peppers, onions, and garlic. We used low sodium/low fat chicken broth as well, and we could not tell that we used low sodium chicken broth. I would suggest making more rice with this though, probably doubling it because it makes a lot of jamalaya. We are looking forward to making this recipe again!

2 users found this review helpful
Reviewed On: Feb. 18, 2007
Lamb Shank Braised in White Wine with Rosemary
This is a delicious recipe! The lamb just melts right in your mouth. It's also very easy to make. You won't be dissappointed with this recipe!

9 users found this review helpful
Reviewed On: Feb. 11, 2007
Whole Wheat Banana Nut Bread
I don't know what happened when I made this, I followed the recipe exactly as stated. It came out heavy and hard, and tasted horrible. It also left a bad after taste in my mouth. It didn't rise very much, maybe that was the problem. I'm not going to attempt this one again.

4 users found this review helpful
Reviewed On: Feb. 11, 2007

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