NurseBuck Recipe Reviews (Pg. 1) - Allrecipes.com (10811486)

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Easy Beer Bread Mix

Reviewed: Dec. 2, 2010
One of the best Beer breads I have ever made! Wonderful taste and texture. Highly addictive!
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1 user found this review helpful

Slow Cooker Chicken Taco Soup

Reviewed: Jan. 23, 2009
Fantastic! I have always made my Taco Soup with ground turkey or lean ground beef. This recipe is much more hearty and filling with less fat and calories. I recommend using the Taco Seasoning recipe other readers have stated.
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0 users found this review helpful

Whole Wheat Honey Bread

Reviewed: Jan. 23, 2009
One of the best 100% whole wheat bread recipes I have ever made in a bread maker. I add about 1-2 tablespoons of Vital Gluten and it helps the bread rise a bit more. The texture is perfect. I have also added dried cranberries on a few batches for a wonderful twist.
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1 user found this review helpful

Taco Seasoning I

Reviewed: Jan. 23, 2009
This is a wonderfully balanced taco seasoning. The flavor it gives taco soup makes all the difference in the world.
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0 users found this review helpful

Impossibly Easy Cheeseburger Pie

Reviewed: Dec. 31, 2008
I have been making this since I first saw it on the Bisquick box. Like other reviewers, I add more seasoning to the beef, such as a pack of taco or chili mix. I also add a can of black beans and a small can of chopped green chilies to the meat mixture. I also use a combination of shredded cheeses and put a layer of diced tomatoes in between the meat and the cheese. This is a very easy and quick meal.
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47 users found this review helpful

Beer Cheese Soup III

Reviewed: Nov. 27, 2007
After reading the reviews I can see where this soup can turn out a bunch of different ways with different tastes. I use 4 cups of chicken broth instead of boullion and water. I also omit the califlower, brocoli, and carrots. The onion and potato are perfect for this type of soup plus the leftovers don't get soggy. I recommend using a beer that doesn't have a bitter aftertaste. The darker the better for true beer cheese soup flavor. This recipe freezes well. I highly recommend this to anyone who loves a good beer cheese soup.
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24 users found this review helpful

 
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