KittyKat51 Recipe Reviews (Pg. 1) - Allrecipes.com (10811186)

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Roasted Parmesan Rosemary Potatoes

Reviewed: May 16, 2014
I have made this before using whipped egg whites folded in using any number of seasonings but not rosemary,will try this tonight. I also use parchment paper and a little spray just for the added crunch the egg whites help with crunchiness too.
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4 users found this review helpful

Slow Cooker Stuffing

Reviewed: Nov. 13, 2010
I have used this recipe for yrs. and it turns out perfect everytime!!! I usually don't use as mush broth ,as it is a personal preferance... great recipe thankyou.
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4 users found this review helpful

Fluffy French Toast

Reviewed: Aug. 8, 2010
I HAVE BEEN USING THIS RECIPE FOR YEARS, IT IS THE ONLY ONE I USE 5STARS ... THANKS FOR SHARING
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2 users found this review helpful

Tartar Sauce I

Reviewed: Mar. 23, 2012
I have been making this for years,I sometimes tweak it a little depending on if I am using it for chicken or fish. Thanks for sharing Diane.
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1 user found this review helpful

Garlic Mashed Red Potatoes

Reviewed: Feb. 17, 2011
THESE ARE EXCELLANT, I LEAVE THE SKINS ON JUST A PERSONAL THING, I HAVE BEEN DOING MINE LIKE THIS FOR YEARS. THANKS FOR SHARING.
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1 user found this review helpful

Beef Noodle Soup

Reviewed: Nov. 14, 2007
This was really good,Iused beef more beef broth and less water.I also cooked noodles until almost done before adding to soup. My husband loved it.I will make this again for those cold winter nights with warm crusty bread.
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1 user found this review helpful

Italian Dressing Mix

Reviewed: Apr. 3, 2014
I have used this for years,I rarely buy store bought sauce anymore, this is my go to for numerous things,marinades,dressings and dips. Change up a few things here and there and Viola! Thanks for the recipe.
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0 users found this review helpful

Ken's Perfect Hard Boiled Egg (And I Mean Perfect)

Reviewed: Apr. 1, 2010
THIS IS HOW I DO MY EGGS AND HAVE FOR YEARS AND YES THEY ARE PERFECT!!! GOOD JOB KEN 5 STARS FOR YOU
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Anniversary Chicken I

Reviewed: Mar. 27, 2008
This was FANTASTIC!!!!!!! my husband loved this recipe, I will be making this again,who knew anything this simple was this good???
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0 users found this review helpful

 
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