Jessica Profile - (10810423)

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Member Since: Nov. 2006
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Bow Tie Tuna Florentine
This was a great recipe!! I used 12 oz of pasta, which was the whole box. I also have used chicken and added half alredo sauce to it and it was great!!! I added double the mushrooms and extra spinach. I also added a fontina, romano, parmesan cheese blend to the mix and added more when served. Thanks for a great recipe!!

2 users found this review helpful
Reviewed On: Nov. 30, 2007
Deviled Eggs I
I thought this was a good basic recipe, however I used real mustard and instead of putting the paprika in the mixture, I just sprinkled it on top of the finished deviled eggs...they are always a hit!

2 users found this review helpful
Reviewed On: Aug. 14, 2007
Fruit Pizza III
I think this is a great recipe!!! I've made it for a few parties and rarely is there any left over!! If I am short on time I make it using premade sugar cookie dough from the grocery store. It saves lots of time and is nice and soft!! Yummy!

0 users found this review helpful
Reviewed On: Aug. 14, 2007

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