GARRETTSMOMMY Recipe Reviews (Pg. 1) - Allrecipes.com (10808651)

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Barbecue Beef for Sandwiches

Reviewed: Apr. 3, 2011
This is an awesome recipe!!! I can not beleive how yummy this!!!! We dont ever eat BBQ out any more this 1 is just too good!!! Thank you so much for sharing this!!!!
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3 users found this review helpful

Pork Pie

Reviewed: Apr. 3, 2011
Being from Rhode Island myself as well as /French Canadian this is not how we make prok pie. We use half ground pork and half ground pork there is no potatoes in pork pie that is for meat stuffing, pork pie you use stuffing and no sausage or cinnamon.
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4 users found this review helpful

Snoogy Chicken

Reviewed: Feb. 13, 2011
These ingredients did not taste good together at all. I followed the recipe as written. The cook time for me was way off, I had to turn the oven back on and continue to cook for an hour more and I only used 3 skinless, boneless breasts. No one wanted to finish eating it!!! =(
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5 users found this review helpful

Easy Stroganoff

Reviewed: Nov. 7, 2010
This recipe states 10 3/4 cup of milk. I know that must be a typo but others may not know.
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14 users found this review helpful

Slow Cooker Beef Roast

Reviewed: Jul. 12, 2009
I loved the flavor of the meat!! However I have to agree with some of the other reviews that the veggies did not taste very well!! I will make it again minus the veggies!!!
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32 users found this review helpful

Easy Spicy Roasted Potatoes

Reviewed: May 29, 2008
These were so yummy, I can not believe how good these actually were! So good that I forgot the cheese I was eating them right out of the pan. The only things I did differently were I did not add salt, I used 2 garlic cloves smashed and then some jared minced gatlic and I cooked them in my cast iron skillet, so yummy!!! Thank you
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2 users found this review helpful

Autumn Pork Tenderloin

Reviewed: Feb. 26, 2008
Loved this recipe. My husband loved the topping. Could not get enough of it. My only problem was I followed the recipe but my toppings dried out and burned around the edge. Maybe I will try to double the toppings. Will be making it over and over. Thank you
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8 users found this review helpful

Roasted New Potatoes

Reviewed: Feb. 26, 2008
We found them to be very boring lacking flavor. As we were eating them we were adding spices to them. Sorry
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0 users found this review helpful

Chicken Cordon Bleu I

Reviewed: Feb. 26, 2008
AWESOME my husband and son loved this both wanted seconds. Loved it with and with out the sauce. Great recipe. Will use over and over. Thank you
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1 user found this review helpful

 
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