Baked oatmeal is a favorite in my family. However, as other reviewers have discovered, this recipe needs a lot of adjusting due to dryness and no flavor. Here are my adjustments: 3 cups quick cooking oats, 1/4 cup white sugar, 1/2 cup brown sugar, 2 tsps baking powder, 1/2 tsp salt, 3 tsps cinnamon, 1/4 tsp cloves, 2 eggs, 1/4 cup melted butter, 1/2 cup applesauce, 1 cups milk, 3/4 cup raisins or craisins and 1/2 cup chopped pecans or sliced almonds. I bake it in a greased 9x13 at 350 for 25 minutes. I let it cool, then cut in 12 servings. The texture and taste is like a soft oatmeal raisin cookie. It's good cold or warmed up with milk on it. I've done a lot of testing to get a good baked oatmeal recipe. We really like this "adjusted" recipe. Try it and see what you think.
Was this review helpful?
126 users found this review helpful
Baked oatmeal is a favorite in my family. However, as other reviewers have discovered, this...