AWESOME!!! I made this for my husband's 50th birthday party and everybody LOVED it! I don't usually server for guests recipies that I haven't ried myself, but with 4 1/2 stars and over a hundred reviews I thought I'd take a chance. I also added the milk, and I added cinnemon to the brouwn sugar layer as well. I gathered all of the old bread around and tore it all into pieces. There was french, whole wheat, even bagels in it! I made 4 batches, 2 peach and 2 blueberry, and both were great! This one is going to get made over and over, but I'll probably serve it as dessert rather than breakfast!
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AWESOME!!! I made this for my husband's 50th birthday party and everybody LOVED it! I don't...