cmd_3216 Recipe Reviews (Pg. 2) - Allrecipes.com (10806083)

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Slow Cooker Pulled Pork

Reviewed: Apr. 25, 2009
The root beer gives the pork a nice tang. I did rub some seasonings on the pork before putting it in the slow cooker and I also poked some holes in the pork so the juice could absorb better.
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Cajun Chicken Pasta

Reviewed: Apr. 25, 2009
This was pretty good. Instead of chopping the onion and peppers myself I just bought a bag of frozen pepper medley, you couldn't even tell the difference. I also added a couple shakes of red pepper flakes just for some more spice.
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Cheddar Bay Biscuits

Reviewed: Apr. 25, 2009
My husband loves these. I do add the seasonings to the dough as well just for extra flavor.
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Delicious Ham and Potato Soup

Reviewed: Apr. 25, 2009
This was best ham and potato soup that I have ever had. I added about 2 cups of cheddar cheese to the milk/flour mixture and about 1T. of dried chives and also some garlic. The Cheddar Bay Biscuits from this site goes great with this meal.
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Slow Cooker Chicken Stroganoff

Reviewed: Apr. 25, 2009
I added about 1T. of dried chives and some garlic powder and it was absolutely awesome! It was a little too thick for our tastes so I just added about 1/2 cup of milk to thin it just a bit.
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Cinna-spin Cookies

Reviewed: Oct. 31, 2008
I just got done making these cookies and it was very time consuming. Half way through I got fed up with the coils breaking and yes, I did refrigerate the dough. I just used the rest of the dough to make regular round sugar cookies. I pressed one side into the cinnamon still and just made them like that, the taste is the exact same it just doesn't look as pretty. Also, make sure you watch your cookies when they are in the oven, mine were done after 6 minutes.
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Philly Cheesesteak Sandwich with Garlic Mayo

Reviewed: Sep. 13, 2007
One of my husbands favorites! The garlic mayo makes it irresistible.
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Displaying results 21-27 (of 27) reviews
 
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