Sierra Profile - (10805446)

cook's profile


Home Town: Daysland, Alberta, Canada
Member Since: Oct. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Mexican, Italian, Healthy, Dessert, Quick & Easy
Hobbies: Scrapbooking, Hiking/Camping, Walking, Music, Painting/Drawing
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Recipe Reviews 16 reviews
Becki's Oven Barbecue Chicken
As another poster said, follow Naturelle's additions/changes for this recipe from June 1, 2005!! It was delicious with the changes and smelled wonderful. HOWEVER, if you are looking for a sauce with a hint of the "smokey" flavour and do not have liquid smoke on hand (I didn't when I made this) just add some smokey bbq sauce. I added some (to taste) of the Bullseye Bold Original and a bit of black pepper to the sauce and it was perfect! I will defiantely be making wings with this sauce INSTEAD of going out from now on. Thanks for a fantastic recipe!

2 users found this review helpful
Reviewed On: Feb. 2, 2010
Tea Biscuits
These biscuits were amazing! I was looking for something quick and easy that would go with any meal and I found it. However, I did cut back on the salt (I used 1/2 tsp) and added 2 tsp of dried parsley.

1 user found this review helpful
Reviewed On: Mar. 26, 2008
Chocolate Chocolate Chip Cookies I
I was a little worried about the amount of cocoa in this recipe. I thought that it might make the cookies taste bitter but when they came out of the oven, they were perfect! I also used half chocolate chips and half white chocolate chips which balanced out the chocolate taste. These are cookies that I will for sure make again.

1 user found this review helpful
Reviewed On: Feb. 27, 2008

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