So, I had to tweak the recipe a tad only because I had orange juice(Tropicana), tomato marinara sauce, and no green onions, nor ginger. Everything else I had. I placed half an onion, 3 cloves of garlic, the orange juice, the marinara sauce, soy sauce, sesame oil and vegetable oil all into a blender. Then I heated in a sauce pan for about 5 mins. Basted the salmon steaks with this sauce, and cooked in oven at 375degrees for about 20mins. Came out moist and tasty!! Especially for not having all the ingredients. Husband raved! Thank you!
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So, I had to tweak the recipe a tad only because I had orange juice(Tropicana), tomato...