GSteeves Profile - (10803363)

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Member Since: Oct. 2006
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Recipe Reviews 7 reviews
French Dip Sandwiches
DELICIOUS! I have made this several times and its always a hit. I use fresh baguette, slice in half, lightly toast, add provolone and melt, add the beef, top with carmalized onions then spread a mixture of mayo and bbq sauce (or horseradish) on top side of baguette....DELICIOUS!!!...and SOOO easy

2 users found this review helpful
Reviewed On: Feb. 17, 2012
Tia and David's Deep Fried Tortellini
These were a huge hit at a recent party. Everyone loved them. I agree with the posters that said you need extra crumbs/eggs. I doubled (at least) the recipe for crumbs and egg dip. They are a bit of work, but WELL worth it. I used a spaghetti sauce, ranch dressing and hot sauce as dipping. Highly recommend the ranch....really good.

19 users found this review helpful
Reviewed On: Sep. 26, 2007
Beef and Bean Chimichangas
Great recipe...simple and inexpensive to make. I love the idea they are baked and not deep fried to save on fat intake. Took them to a Mexican theme party and they were gone in no time. I always serve with salsa, sour cream and guacamole

1 user found this review helpful
Reviewed On: Jan. 11, 2007

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