The Dahl House Recipe Reviews (Pg. 2) - Allrecipes.com (10803210)

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Grilled Sausages with Caramelized Onions and Apples

Reviewed: Jul. 16, 2007
Wow! This was so good! I served it for a fall dinner party and there was not even an onion left over! Everyone loved it! Very good! Thank you!
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2 users found this review helpful

Ibby's Pumpkin Mushroom Stuffing

Reviewed: Jul. 16, 2007
This is different but wonderful! It is very sweet, almost like a dessert. Very good! Would definately make again! I served it for a fall dinner party and everyone loved it! Thank you!
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1 user found this review helpful

Beef and Bean Chimichangas

Reviewed: Jul. 9, 2007
This is very good! The beef mixture is great! I used black bean & corn salsa and 1 cup taco sauce. I would definately recommend to flip the chimi's over after the bottom is golden. This way both sides are crispy. Very good! A keeper!
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2 users found this review helpful

Blueberry Crisp II

Reviewed: Jul. 9, 2007
This was very good! Couldn't taste the mayo one bit! Loved it! I doubled the topping and felt that it was too much. Next time I will make 1 1/2 the topping. Wonderful recipe! Very easy!
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1 user found this review helpful

Slow Cooker Stuffing

Reviewed: Jan. 11, 2007
This is fabulous! I use this recipe every time I make stuffing! It is great! My dad, who always makes awesome stuffing, complimented me on it. Everyone loves it!
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1 user found this review helpful

Slow Cooker Mashed Potatoes

Reviewed: Jan. 11, 2007
These are wonderful! I make them every year for Thanksgiving. We make them the day before and keep them in the crock. (refrigerated) The next day we just warm them up! We add extra, extra garlic! If they are too thick the next day - just add some milk. It is great to have the oven open. Delicious!
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1 user found this review helpful

Sour Cream Pork Chops

Reviewed: Jan. 10, 2007
Wow! We followed directions to a t. The pork chops were unbelievably tender! We served the pork chops over garlic mashed potatoes with the gravy poured over the top! Wonderful! Next time we are going to serve it over pork stuffing! This was very good!
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4 users found this review helpful

Baked Ham

Reviewed: Dec. 22, 2006
This was wonderful! We could not quit eating it! Then later I took it out for my son and his fiance. They couldn't quit eating it either! Finally they begged me to put it away! It is so simple and it has a wonderful flavor! We followed directions exactly! We have used a regular ham and a spiral cut ham and it turned out wonderful either way. We made it at Thanksgiving and we are making it again for Christmas! Thank you for sharing this recipe!
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5 users found this review helpful

Cousin Cosmo's Greek Chicken

Reviewed: Oct. 18, 2006
My 16 year old son and I made this for his school project. We really liked it. We used arugula rather than spinach. I would recommend using double the spinach and tomato. We also thought the sauce was way too thin and stirred in some corn starch. We used chicken broth instead of water/bouillon and used the rest of the broth to cook the couscous in. We also mixed chopped scallions & pine nuts into the couscous. Delicious and very elegant!
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34 users found this review helpful

Hot German Potato Salad III

Reviewed: Oct. 18, 2006
I made this last night for dinner along with some smoked sausage. It was wonderful. My step mom is german and this recipe was better than hers! We loved it! I used thick cut peppered bacon and I added a few extra slices! I also used more water and vinegar than called for and I also used celery salt rather than seeds. It was terrific and I will definately keep this recipe around! Thank you!
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1 user found this review helpful

Displaying results 21-30 (of 30) reviews
 
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