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Recipe Reviews 27 reviews
Angela's Awesome Enchiladas
I love these!! They are very good. I use corn tortillas instead of flour. It takes about 8-10 of those. I warm them in a skillet first, then add the filling. The only changes that I've done are extra chili powder, about another 1/2 bag of taco seasoning, and no black olives. Oh yeah, and more cheese. We love cheese. LOL!!

0 users found this review helpful
Reviewed On: Sep. 17, 2012
Sweet and Sour Pepper Pork
I just made this!!! It is delicious. I doubled the sauce, used 3/4 cup brown sugar ( in the doubled sauce recipe), a red pepper ( I had that on hand), low sodium soy sauce, and replaced the water with pineapple juice, and added the pineapple when sauteeing the pepper, onions, and garlic. At the end, I added just a hint of ground ginger for my taste preference. I will def make this again. Yum!!!

4 users found this review helpful
Reviewed On: Mar. 23, 2011
Taco Pizza
This was really good. I didn't make the crust though. I used a Boboli crust. My husband and kids liked this

2 users found this review helpful
Reviewed On: Apr. 25, 2010

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