Chef Lars Recipe Reviews (Pg. 1) - (10802244)

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Chef Lars



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Creamy Kohlrabi Soup

Reviewed: Jul. 13, 2013
I make this soup in huge batches using huge Kohlrabi! Nobody buys the big ones (softball or larger), but they work well for the soup. Use a strainer after you blend it to get any remaining strings of fiber out!
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Buttery Cooked Carrots

Reviewed: Jan. 8, 2013
Can the margarine and use butter!
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Vegan Split Pea Soup I

Reviewed: Jan. 6, 2013
Omitted barley and substituted 1/2 cup of brown rice and 1/4 cup of couscous. Also omitted celery because I didn't have any on hand!
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