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Recipe Reviews 12 reviews
Baked Potato Soup V
Excellent Recipe! I did not use microwave for potatoes as I think baked potatoes should be baked! =) Don't be afraid to double the bacon( use real bacon) and definitely triple the scallions. I also used extra sharp cheddar cheese and an extra potato or two. Outstanding soup. Make a double batch!! Reheats beautifully. Thank you TLNATION!

1 user found this review helpful
Reviewed On: Jan. 25, 2013
Slow Cooker Split Pea Sausage Soup
Very Good, but if you like a thick Pea Soup, cut water by 1-2 cups. However, soup will thicken slightly by the next day even if made as written. I used ham instead of smoked sausage.

1 user found this review helpful
Reviewed On: Dec. 7, 2010
Creamy Potato Leek Soup II
Sorry, didn't care for this one.One reason may be because the size of the potatoes was not specified. I used 8 medium sized red, but that was way too much potato. Also, used half & half. Not so sure that was the problem though.On the other hand,the Potato Leek soup III was very good. I used half the butter and substituted half & half for heavy cream =)

0 users found this review helpful
Reviewed On: Oct. 16, 2009
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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