Dolphins Fan Recipe Reviews (Pg. 1) - (10801143)

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Morel Mushroom Bisque

Reviewed: Nov. 14, 2010
This is the best soup ever!!! I used a mix of shitake, oyster, baby bella mushrooms and one other - I used 12 ounces and also left out the flour. It was extremely easy to make and absolutely delicious. I usually share soups with my neighbor but my husband aksed that I not share any of this one - he liked it too much.
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A Southern Fried Chicken

Reviewed: Aug. 4, 2008
The instructions for this recipe are pretty poor. Definitely do NOT try cooking this at 375 degrees - you'll get raw inside and burnt outside. The flavors are good but do NOT try to double dip. This recipe is very messy and was more of a pain than what it was worth. We've found much better results frying chicken with just a dry coating of flour and your favorite seasonings.
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4 users found this review helpful

Perfect Lobster Bisque

Reviewed: Oct. 19, 2006
This is the best soup I've ever made. Very easy and wouldn't change a thing. It's not a very thick bisque but has incredible flavor. I used crab meat instead of lobster and it was great!!
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14 users found this review helpful

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