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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Buffalo Chicken Chili

Reviewed: Sep. 19, 2011
Very good, but I did make a few changes to make it even easier. I made it in the crock pot and I used boneless chicken breasts. I put them in the crock pot raw, then dumped the rest of the ingredients on top. The chicken will cook with the chili. after about 5 hours I removed the chicken, shredded it and put it back in the pot to simmer a few more hours. I also left out the carrot.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Hot Corn

Reviewed: Sep. 8, 2011
loved it! I halved the recipe and used only a 1/4cup of butter.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Loosemeat Sandwiches III

Reviewed: Sep. 8, 2011
Awesome! The only change I made was that I used coke instead of water.
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.

Swiss Steak Quick and Easy

Reviewed: Aug. 25, 2011
My family thought this was just ok. If I were to make it again I would add a chopped bell pepper, a little soy sauce and maybe half a packet of onion soup mix.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Cheddar Ranch Dip

Reviewed: May 1, 2011
I used real bacon ad added a little more sour cream than called for to balance out the saltiness.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Ginger Chili Citrus Salmon

Reviewed: Apr. 19, 2011
I only used half a cup of the vinegar, even that was a little much. next time I think i'll only use 1/4 cup. I didn't have orange zest so I used a tbs. of orange juice instead. good but not great.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Taco Soup II

Reviewed: Apr. 19, 2011
even better the next day! I added half a 4oz can of chopped jalepenos for heat. I left out the lima beans.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Chicken In Basil Cream

Reviewed: Mar. 9, 2011
This is a keeper! I used panko bread crumbs.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

DeeAnn's Cheesy Bacon Cabbage

Reviewed: Mar. 3, 2011
YUM!! I added half a chopped onion.
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3 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.7 star rating.

Juicy Roasted Chicken

Reviewed: Mar. 3, 2011
Meh.
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Tail Burner Firehouse French Fries

Reviewed: Mar. 3, 2011
Very Good! I didn't have any red pepper much to my dismay so I used Fajita seasoning instead. I will make these again!
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4 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.

Slow Cooker Cranberry Chicken

Reviewed: Mar. 3, 2011
Way too sweet for chicken. Pork would work better. My husband enjoyed it.
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4 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.

Creamy Baked Ziti

Reviewed: Mar. 3, 2011
just ok. wasn't very creamy IMO.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Slow Cooker Pinto Bean Bonanza

Reviewed: Feb. 23, 2011
So, so good! I followed the recipe exactly, except I used cajun sausage instead of kielbasa. My hubby ejoyed it as well!
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5 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Spinach Marie

Reviewed: May 7, 2010
very good!! I used heavy cream in place of the milk because we didn't have any.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Fluffy Peanut Butter Frosting

Reviewed: Mar. 23, 2010
Simple & Awesome!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Creamed Cabbage

Reviewed: Jan. 20, 2010
very good! I only used half a head of cabbage & kept the other ingredients the same, It turns out more creamy that way! I also carmelized a small chopped onion & added it to the mix. Lastly, I transfered it to a baking dish, topped with panko bread crumbs and baked @350 for about 10 min.
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71 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Easy Spinach Lasagna with White Sauce

Reviewed: Jan. 19, 2010
Awesome. I changed it a bit though. I left out the carrots. I also only used one jar of alfredo sauce and made up for the other jar using half a cup of heavy cream, 1/4 cup of melted butter & 1/4 cup of parmesan cheese. I carmelized some chopped onion, added garlic & the mushrooms & sauteed. Then added that mixture to the ricotta mixture. Using real Mozzarella makes a big difference!
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Super Spicy Pea Salad

Reviewed: Jan. 19, 2010
Loved it! I left out the egg & pickle and added an extra jalapeno, sunflower kernels & celery.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Best Black Beans

Reviewed: Aug. 2, 2008
I melt the butter add the onion cook, brown, then add the garlic, cook a minute, then add the black beans. cook anout 5 min. then add the cilantro. turn off heat.
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0 users found this review helpful

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