I followed other suggestions, cut the sugar in 1/2, cut the brown sugar to 3/4 cup, spooned in some extra peanut butter (1/4 cup maybe), and didn't have peanut butter chips so I used chocolate. they are super cookies, I love the crispy outside & soft inside! can't wait to see what the co-workers think later. :) thank you!
Date Posted: Oct. 22, 2008
Cooking Level: Intermediate
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