This was a fast dinner and was loved by all. I would make it for company, for sure! I grilled 6 bone-in thinner pork chops (had to make a little extra of the rub) - they had great flavor! I reduced my sauce a little too much, so watch that - it does thicken up upon cooling. Also, had no need for the olive oil, but used some butter in the sauce. I made 1 1/2 times the original recipe for the sauce & would like to just double it next time. Oh, and the only different ingredient I used was my favorite vinegar: White Balsamic Raspberry Blush Vinegar - My favorite (I could drink it! Well, maybe not). Served with mashed potatoes & sauteed baby zucchini(so cute on the plate!) - an excellent dinner!
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This was a fast dinner and was loved by all. I would make it for company, for sure! I grilled...