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Kansas City Style Pork Back Ribs

Reviewed: Jan. 30, 2013

Amazing ribs! Easy & delicious!

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3 users found this review helpful

Slow Cooker Oats

Reviewed: Jan. 30, 2013

I am an oatmeal LOVER, but woke up to a gross mushy mess (I used steel-cut oats) - did not care for the consistency of this recipe. Sorry /:

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1 user found this review helpful

Winter Fruit Salad with Lemon Poppyseed Dressing

Reviewed: Oct. 19, 2012

Great dressing! Love this salad!

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7 users found this review helpful

Overnight Coconut Pecan Steel Cut Oats

Reviewed: Oct. 6, 2012

Great flavor combination! Made exactly as written - just felt that I was eating raw oats the whole time, which wasn't horrible, just very chewy. I think our family would prefer it cooked!

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11 users found this review helpful

I made a triple batch of this for my daughter's grad party - HUGE mistake. First of all, one batch would have been too much. This had a funny taste to it - maybe from the canned milk. I would pick another recipe- marshmallow fluff based recipes are much better.

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7 users found this review helpful

Special Rhubarb Cake

Reviewed: May 14, 2012

Doubled rhubarb and added extra sugar - will try the vanilla sauce next time, but cake was delicious with vanilla ice cream!

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4 users found this review helpful

White Chocolate Party Mix

Reviewed: Apr. 26, 2012

Danger - this is addictive and delicious so only make it when you are going to have a lot of people over to eat it! I like using pretzel shaped fish (:

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3 users found this review helpful

Turkey Lettuce Wraps with Shiitake Mushrooms

Reviewed: Apr. 26, 2012

left out the noodles, orange zest and half of the ginger root - used baby bellas instead of shiitake, because that is what I had on hand. Delicious!

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2 users found this review helpful

Grilled Salmon I

Reviewed: Apr. 26, 2012

superb!

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1 user found this review helpful

White Chocolate Snack Mix

Reviewed: Feb. 4, 2012

One T. Oil is all that's needed, used rice chex for the toasted oat cereal...delicious!

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4 users found this review helpful

Mulligatawny Soup I

Reviewed: Jan. 16, 2012

Doubled this for my family of 5 (had lunch for 3 the next day) and used 1% milk. Delicious!

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1 user found this review helpful

Megan's Granola

Reviewed: Dec. 15, 2011

Perfect as written! Best granola ever, loved all the nuts!

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3 users found this review helpful

Oatmeal Chocolate Coconut Chewy

Reviewed: Nov. 4, 2011

Perfect as written! Thanks Woody!

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2 users found this review helpful

Cream of Mushroom Soup

Reviewed: Oct. 28, 2011

Used baby bellas & added a bit of dried thyme and a cup of white wine (+ T. cornstarch) - delicious! I was afraid it wouldn't have enough flavor without these additions, but think it would be great as written also!

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3 users found this review helpful

Butterscotch Oatmeal

Reviewed: Sep. 3, 2011

Delicious! I used less than half the brown sugar and added raisins with a sprinkle of cinnamon and a dash of salt. This tastes like my grandmother's rice pudding & I love that it has a bit of protein in it to make it a power breakfast!

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2 users found this review helpful

Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.

Reviewed: Aug. 26, 2011

Rich and delicious - topped with the Chocolate Frosting recipe on the Baker's unsweetened chocolate box!

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2 users found this review helpful

Lemon-Cream Cheese Cupcakes

Reviewed: Aug. 20, 2011

mmmmm! A dash of vanilla in the frosting, decorated with lemon zest and a fresh raspberry. So pretty!

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2 users found this review helpful

Mongolian Beef and Spring Onions

Reviewed: Jul. 4, 2011

Delicious! Doubled the beef and made 1.5 times the sauce. Used 2/3 cup sugar not packed at all. Perfect! I need to work on my frying technique, but that was just me. My family loved this dish and can't wait until I make it again!

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2 users found this review helpful