The first thing I did wrong was misread the ingredients and I only added 1oz of chocolate instead of 4oz so they came out very light brown. They also stuck to the bottom of my pan and were a tad crumbly. This time, I used the recommended amount of chocolate and baked them on the lower rack for half of the time. They came out perfect! Although the first batch was less than perfect, they were gone in two days. These taste so good, I don't think I am going to share!! My husband does prefer cake like brownies so he is not a huge fan of these, although he did eat three :)
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The first thing I did wrong was misread the ingredients and I only added 1oz of chocolate...