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Living In: Florida, USA
Member Since: Nov. 2000
Cooking Level: Intermediate
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Recipe Reviews 2 reviews
Ground Beef 'Wellington' with Fennel
This was easy to make and the flavors are great. We will also be using this recipe to make meatballs with as well.

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Reviewed On: Jul. 7, 2013
Serbian Ground Beef, Veggie, and Potato Bake
After eating the same thing night after night, I came across this and gave it a shot. It was fantastic. I ditched the celery and went with a red pepper instead and added an extra 1/2 tablespoon of half and half, since my ground beef was 93/7. We will definitely be making this again!

0 users found this review helpful
Reviewed On: Jul. 7, 2013
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Cooking Level: Intermediate
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