Edd Huetteman Recipe Reviews (Pg. 1) - Allrecipes.com (10790790)

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Edd Huetteman

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Delicious Ham and Potato Soup

Reviewed: Feb. 14, 2015
I love this recipe. We are going to a soup party tomorrow. I changed a few things. I used chicken broth rather than the water and bullion. I put in a cup of onion, celery and added a cup of carrots. I love the sweetness that carrots add to soups. I'm debating whether to puree the soup or not.
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Cobb Salad

Reviewed: Apr. 10, 2010
This recipe is terrific. The combination of ranch dressing, blue cheese, plus the other ingredients make for a special taste and texture. I changed nothing.
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2 users found this review helpful

Chicken with Mushrooms, Prosciutto, and Cream Sauce

Reviewed: Mar. 28, 2009
This recipe is one of the best chicken recipes ever! It's a cross between chicken cordon bleu and a stroganoff. I added 1 tbsp of cornstarch and 1/4 cup of chicken broth to thicken up the sauce. A perfect chicken dish.
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Pumpkin Turkey Chili

Reviewed: Oct. 25, 2006
This recipe is great if you make a few changes. Add more tomatoes, cumin, cilantro, cayenne and salt. The spices are to give it more taste and the tomatoes make it more liquid. One small can was enough. Since the recipe name probably would turn some people off, I changed it to "Fall Festival Chili". Using it, I won a chili cookoff with 20 other entrants. Thanks.
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4 users found this review helpful

 
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