I have done something similar for years. It's like your own personal "shake and bake" mixture. The packaged Shake & Bake, to me, has a chemical taste. This is so much better. I can't speak to the use of Malt-O-Meal wheat cereal, but I use a mixture of cornflake crumbs, Parmesan cheese, ground mustard powder, cayenne, paprika, granulated garlic, oregano and basil. I don't add salt - the Parmesan cheese is salty enough for me. Obviously personalize it to your own taste. It's great on chicken, pork chops, fish. You'll never go back to Shake & Bake again!!
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I have done something similar for years. It's like your own personal "shake and bake"...