Papa Jay Recipe Reviews (Pg. 1) - (10789342)

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Papa Jay



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Kansas City Style Pork Back Ribs

Reviewed: Oct. 13, 2013
Found a great deal on rib tips. Used this recipe for the rub and glaze and they were wonderful. Foil wrapped and oven roasted at 300 degrees for 1 1/2 hours. Uncovered and glazed with sauce for 30 minutes. Then under the broiler for a few minutes to caramelize the glaze.
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