JaynieG Recipe Reviews (Pg. 1) - Allrecipes.com (10789157)

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JaynieG

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Cream Cheese Chocolate Chip Bars

Reviewed: Mar. 15, 2007
Really easy to make. I kept them in the fridge and every time that I cut a piece I would microwave for 25 seconds and top with a dollop (or two) of whipped cream. Alot of chocolate which was more than okay with me. No problem with the cream cheese being runny. Came out great. Finished last crumb in bed last night.
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8 users found this review helpful

Freda's Cherry Supreme Salad

Reviewed: Nov. 14, 2009
This was really good. Had all the ingredients in the house and wanted to use up the cherry pie filling as I am not a big fan of it. I will make this again for Christmas in my tree mold. Very pretty and tasty.
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6 users found this review helpful

Strawberry Pretzel Salad

Reviewed: Jul. 15, 2011
This tastes sooo good. Perfect combo of sweet and salty.
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5 users found this review helpful

Chantal's New York Cheesecake

Reviewed: Mar. 31, 2007
Pretty good but not the best. Eggy flavor and huge crack which was okay cos I covered with fresh strawberries. Made this about 3 times but will try others now.
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5 users found this review helpful

Lime Fluff

Reviewed: Mar. 15, 2007
Been making this for two years now and love it more and more. FANTASTIC!!!!
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4 users found this review helpful

Best Beef Dip Ever

Reviewed: Jul. 15, 2011
Absolutely THE BEST!! I love this recipe. I've made it about 30 times. I only use 1 bay leaf and no rosemary b'cos I don't care for either flavor. The meat and juice are delicious. Some great bread and you are ready to go!!!!
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3 users found this review helpful

Slow Cooker Pulled Pork

Reviewed: Jul. 15, 2011
Root beer and pot roast??? Yes this is AMAZING!!!!What a fun recipe. I added garlic and liqued smoke. Just my personal preference. Give it a try!
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3 users found this review helpful

Antipasto Pasta Salad

Reviewed: Jul. 3, 2011
This was really good. LOVED the Asiago! Made the night before. Added dressing next day. My only complaint was that the dressing turned my pasta kind of dark from the balsamic. But that's okay b'cos I absolutely loathe pasta salad with bottled dressing. Yuck! Next time I will use grape tomatoes and I did add some garlic powder because I love the flavor. Easy and fun.
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3 users found this review helpful

Felix K.'s 'Don't even try to say these aren't the best you've ever eaten, because they are' Chocolate Chip Cookies

Reviewed: Jun. 9, 2009
To die for!!!!!!!!!! The BEST!!!
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2 users found this review helpful

Zesty Slow Cooker Chicken Barbecue

Reviewed: Jul. 15, 2011
Good recipe. I used defrosted breasts. Be sure to use really good bbq sauce. Makes a difference.
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1 user found this review helpful

 
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