loriaprn Recipe Reviews (Pg. 1) - Allrecipes.com (10788970)

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Delicious Ham and Potato Soup

Reviewed: Dec. 19, 2014
This soup is perfect! I added a little extra chicken bullion. Next time I will add a little garlic with the celery and potatoes just to mix it up a bit. Bacon would also go well.
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Pumpkin Turkey Chili

Reviewed: Nov. 2, 2014
This is a great base, but definitely needs more flavor. I increased the chili powder to taste, and added a little cumin. I also added some roasted corn (just put a few ears of corn in the broiler and turn every few minutes if you don't want to grill them), and it turned out great!
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Marinated Greek Chicken Kabobs

Reviewed: Oct. 26, 2014
These were great! After I grilled them I took them off the kabob and put them in a baking pan, and briefly broiled them with a little Feta cheese and black pepper on top. They were great! I pared them with Greek honey balls for desert. Yum!
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Downeast Maine Pumpkin Bread

Reviewed: Oct. 26, 2014
Perfect! wouldn't change a thing. Nice dense bread bursting with flavor! My go to pumpkin bread recipe from now on!
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Bat Wings

Reviewed: Oct. 26, 2014
What a simple, easy to make, Great recipe. I think I will marinate them in the sauce overnight before I cook them in the sauce to enhance the flavor. I was generous with the garlic powder. My kids scarfed these up. I added them as a main dish, and also an appetizer. I will use this with drumsticks too. A big hit!
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Grilled Sausages with Caramelized Onions and Apples

Reviewed: Oct. 26, 2014
This dish was the hit of my party. I was generous with the black pepper. I used soft golden delicious apples, so I didn't cook them quite as long as I would have a crisper apple. I boiled then broiled an inexpensive smoked sausage and cut them in to pieces. So easy to make. I will make this again!
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Traditional Blackberry Cobbler

Reviewed: May 13, 2014
Best flavor of any blackberry cobbler I have ever make, and I have made many. Will be my go to recipe. I took some of the liquid while the recipe was still hot, before it cooled and set, and drizzled it on top. Pretty and tasty!
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Scotch Eggs

Reviewed: May 13, 2014
Fun recipe! Easier to make than I thought it would be. My family loved them. Quality sausage is important. I added a little onion powder to my bread crumbs. Yum!
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Fluffy Pancakes

Reviewed: May 10, 2014
Hands down best pancake recipe ever! Light and fluffy with great flavor. Easy to make.
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Apple Jicama Coleslaw

Reviewed: May 9, 2014
This is a wonderful slaw alternative. If you're a slaw lover, this is for you. Don't be scared to add enough hot sauce and pepper, they offset the sweet and mayo beautifully.
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Bourbon Pecan Chicken

Reviewed: May 9, 2014
Outstanding! Nutty crusty chicken with a rich sweet and tangy sauce with a bite. Will make for company for sure. Thank you!
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Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Apr. 27, 2014
Great flavor. Tortillas were a challenge to make, but worth it.
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Brown Sugar Meatloaf

Reviewed: Apr. 27, 2014
Great flavor! I really like the onion in the meat, I chopped mine coarsely. Ginger really added a little something extra, just perfect. I put ketchup and brown sugar on the top as well in the last 15 minutes of cooking, for my husband who has to have tomato on the top of his meat loaf. This will be my new meat loaf recipe. Thank you!
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Diane's Colcannon

Reviewed: Apr. 27, 2014
I served this with meatloaf. WOW! What a hit! I will make this over and over again. I used six pieces of bacon, and will probably use eight next time, but I love bacon. I dumped half the bacon grease before cooking cabbage and onions. Thank you for this great recipe!
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Persimmon Bread II

Reviewed: Jan. 18, 2014
Thought this was a fantastic bread! I really loved the sugar crisp crust. Great flavor!
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Pumpkin Pie

Reviewed: Jan. 1, 2014
Quick recipe, pie sets perfectly!
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Chocolate Zucchini Bread I

Reviewed: Jan. 1, 2014
Easy to make, flavorful with moist center and crusty edges. Perfect bread!
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Chocolate Cream Pie I

Reviewed: Dec. 31, 2013
This is the perfect chocolate pie. Easy to make, outstanding flavor. Pie is consistency of a thick cooked pudding. I had multiple requests for this recipe over the holidays!
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Cheddar Bay Biscuits

Reviewed: Nov. 25, 2013
Heavy bread with great flavor! Easy to make and really impressed my guests!
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Roasted Brussels Sprouts

Reviewed: Nov. 25, 2013
Crunchy and crispy. Great flavor. Wonderful way to serve as side dish or garnish. Easy and quick to make, but you must watch them closely while they cook so they don't burn.
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Displaying results 1-20 (of 55) reviews
 
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