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Peach Cobbler Bread

Reviewed: Feb. 27, 2012
Very good!! here's what I did, peaches from a jar, used alittle more than 1 cup, no water instead used the juice from the peaches, increased almond to 1/4tsp, for the topping I used 1 packet of vanilla almond oatmeal w/ soft butter and brown sugar sprinked ontop, smelled wonderful baking and taste delicious!!
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1 user found this review helpful

Brazilian Chicken with Coconut Milk

Reviewed: May 27, 2011
Very good and a nice break from our routine meals, pretty easy too! I agree w/ the other comments on being alittle too bland but I agree w/ the person who mentioned use salt and pepper to taste. I also only used a few dashes of cayenne pepper otherwise my children wouldn't be able to eat it. Served over jasmine rice was delicious!!
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1 user found this review helpful

Buttermilk Syrup

Reviewed: Apr. 7, 2011
I was out of maple sryup and happened to have buttermilk on hand. I was looking for ways to use up the buttermilk and decided to make this recipes along w/ buttermilk pancakes. It was delicious!! My kids raved about it, my daughter suggested to dip popcorn and pretzels in the sryup, I'm sure that would be good too. I made the recipes as written. Definately recommend you try this!!
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2 users found this review helpful

Mom's Buttermilk Pancakes

Reviewed: Apr. 6, 2011
These were the best!! My whole family devoured them, i doubled the recipes and followed exactly except only added 1 t salt and they were perfect. Especially served w/ buttermilk syrup from this site...must try!!
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4 users found this review helpful

Banana Muffins II

Reviewed: Oct. 22, 2009
Sometimes simple is best!!! These are by far the best banana muffins I have ever made and I've been cooking for over 20 yrs. I did substitute 1/2 c of the white flour for whole wheat, added 1 tsp vanilla, chopped walnuts and choc. chips. The key really is to NOT overmix! Super simple and delicious!!!
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4 users found this review helpful

Peach Cake II

Reviewed: Aug. 5, 2009
Excellent cake, would make again and recommend it others. I only had 3 fresh peaches so I also added a large can of peaches and it worked out fine, actually could of used even more peaches than that. As others suggested I used alittle less oil and replaced with the peach juice from the canned peaches. Cinnamon was perfect, could of used alittle less sugar but that just depends on your preference or severity of your sweet tooth!! Overall it's a keeper!!
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8 users found this review helpful

Strawberry Vanilla Pancakes

Reviewed: Jul. 5, 2009
These were so good and will definately make them again. Yes, batter was thin so I added alittle more flour and they were perfect!!
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2 users found this review helpful

Whole Wheat Pancakes

Reviewed: Mar. 22, 2009
OMG, these came out perfect and everyone loved them!! I did make some additions but followed the basic recipe as far as measurements of the ingredients. Except for the milk I used 2 c then 2 mashed bananas. Also added some finely chopped walnuts, ground flax and cinnamon. Highly recommend you try these!!
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2 users found this review helpful

Fabulous Fried Cabbage

Reviewed: Mar. 18, 2009
Made this to go with my St Patrick's Day dinner. Very simple, quick side dish that I will make again. Next time I'll add onions. Mine was done in about 20 min. Yummy!!! Served along side Beef and Irish Stout Stew and amazingly easy Irish soda bread, both from this site. Terrific meal!!
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2 users found this review helpful

Amazingly Easy Irish Soda Bread

Reviewed: Mar. 18, 2009
Used butter instead of margarine. Otherwise followed this recipe exactly as written and it came out beautiful. Would highly recommend anyone to try it. My whole family loved it!! Next time I'm going to try substituting 1c whole wheat flour as others suggested.
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1 user found this review helpful

Beef and Irish Stout Stew

Reviewed: Mar. 18, 2009
I made this for my family for St. Patricks Day dinner and boy was I glad I did!! I loved the ease of this recipe by cooking everything in one pan. I did not bother measuring out the tomatoe paste...just use the whole 6 oz can nor did I measure the beer, just use the whole bottle 11.2 oz Like others suggested I added about 2 tbsp of brown sugar to cut the bitterness. It seemed too thick so I added about 2 c beef broth also then simmered for almost 3 hrs. Came out perfect, very yummy. Definately recommend to serve this with the amazingly easy Irish soda bread from this site. Thanks for a great meal!!
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3 users found this review helpful

Quick and Easy Alfredo Sauce

Reviewed: Feb. 3, 2009
Well a thousand people can't be wrong!! I've made alfredo sauce before and this was the easiest and very, very good. Will use this recipe from now on!
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1 user found this review helpful

Warm and Spicy Autumn Punch

Reviewed: Nov. 1, 2008
I served this last night for a Halloween party that I had and it was a great hit! Especially b/c I added vodka as someone else suggested. I used apple cider not apple juice and sprinkled cinnamon in since I did not have sticks and it turned out wonderful. Will definately make again!
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2 users found this review helpful

Banana Pancakes I

Reviewed: Jun. 14, 2008
These are excellent!! I have made them several times and they do make a dense pancake not a light fluffy kind and I do sift my dry ingredients and followed the recipe exact except that I do add alittle vanilla extract, sometimes some finely chopped walnuts and/or choc chips. A suggestion to help make sure they cook through and are not mushy is to make sure that once the batter is poured into the pan spread the batter out somewhat thin, this has helped me. Everyone here, all 5 of us LOVE these pancakes!!
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Lemon Coconut Squares

Reviewed: Jun. 2, 2008
Oh so good! I also did as others suggested and cut back on the sugar alittle and increased lemon juice. Also added a few drops of yellow food coloring for more color. These are still hot from my oven but I had to taste as they smell delicious.... can't wait to have more after they are cooled or seems would be good chilled with a dollop of whipped creme.....YUM!!!!
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2 users found this review helpful

Fast and Easy Tofu Lo-Mein

Reviewed: May 19, 2008
Great recipe and thanks for sharing!! I followed the recipe except that I used a bag of FRESH stir-fry veggies not frozen also added some crushed garlic, onion and thin sliced and chopped nappa cabbage (chinese cabbage). Turned out great!! Will make again!
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1 user found this review helpful

Oh-So-Good Chicken

Reviewed: Apr. 22, 2008
Excellent dish!! I used brown rice and black beans. skipped the mushrooms. added the tortilla chips to the top. served with homemade guacamole....Super Yum!!
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2 users found this review helpful

Jay's Signature Pizza Crust

Reviewed: Mar. 27, 2008
I might never buy pizza dough from the grocery store again! This was very easy and delicious. I used a mix of organic whole wheat and white flour, added some parm cheese and this came out perfect!! So much better for you than pizza hut or many others like it. I am using this recipe again tonight, this time I'm adding some seasonings like basil and oregano.....YUM
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1 user found this review helpful

Mini Cheesecakes I

Reviewed: Feb. 27, 2008
So Good!! So Easy!! just make sure the cream cheese is room temp ( soft ) so it will whip up nice and creamy. Like others I made an assortment, some cherry, some with choc chips...can't wait to make again with a lemon version...yum!!
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2 users found this review helpful

Lentil Soup

Reviewed: Feb. 8, 2008
Excellent healthy soup!! I added cooked turkey sausage otherwise followed the recipe exact and it turned out very good! Served it with a crusty whole grain bread and sprinkles of parmesan cheese.
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3 users found this review helpful

Displaying results 1-20 (of 41) reviews
 
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