DTKENNELL Recipe Reviews (Pg. 1) - Allrecipes.com (1078716)

cook's profile

DTKENNELL

Reviews

Photos

Menus

 
View All Reviews Learn more

Jeannie's Kickin' Fried Fish

Reviewed: Aug. 5, 2012
Excellent ! I am always looking for another way to prepare fish. My husband loves it fried and I like it baked. This was delicious.
Was this review helpful? [ YES ]
1 user found this review helpful

Cool Cucumber Salsa

Reviewed: Jul. 14, 2010
Loved it! Only substitute I did was lemon juice for lime juice because I had no lime juice. Let it sit overnight - LOVED LOVED LOVED this recipe. Definitely a keeper.
Was this review helpful? [ YES ]
2 users found this review helpful

Spicy Chicken Enchiladas

Reviewed: Jul. 30, 2009
Awesome recipe! I had to substitute 1 pound of ground chicken with 1 pound of shredded chicken boneless breasts cooked with lots of seasoning the day before in crock pot. Had a hard time finding the rice mix in the 4.5 oz mine was 6.75 but still the recipe was an AWESOME recipe. No way you can mess this one up. A REPEAT FOR ME !
Was this review helpful? [ YES ]
2 users found this review helpful

Cavatini II

Reviewed: Jul. 20, 2009
Awesome! I had been looking for this recipe for years. Reminds me of what I used to get from Pizza Hut but they no longer sell it. Thanks for sharing ! No changes left as is. Awesome dish!
Was this review helpful? [ YES ]
2 users found this review helpful

Eastern North Carolina Barbeque Sauce

Reviewed: Jan. 18, 2009
Didnt turn out that great for me.
Was this review helpful? [ YES ]
0 users found this review helpful

Black Bean Dip

Reviewed: Feb. 6, 2007
This recipe is wonderful. I had a huge amount of black beans and did not know what to do with them. Found this recipe and my husband loved it. Great for super bowl Sunday. Substitued chili powder with paprika, subtitued green chilis with jalopenos. Worked out just fine.
Was this review helpful? [ YES ]
9 users found this review helpful

Country Banana Bread

Reviewed: Sep. 21, 2006
Just wonderful. I only had 2 ripe bananas so I cut it in half and made a 8 x 8 cake pan. I thought it was more of a cake than a bread so I made a glaze with confectioners sugar and put it on top of the cake while hot and sealed with aluminum foil so it could melt into the cake. Just wonderful !
Was this review helpful? [ YES ]
4 users found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Rockin' Tacos
Rockin' Tacos

A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.

Mexican Desserts
Mexican Desserts

Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States