HappyMeg Recipe Reviews (Pg. 1) - Allrecipes.com (10786938)

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Roasted Garlic Tyrokavteri

Reviewed: Aug. 11, 2008
Wow! Delicious! I made a major change by using about 3.5 oz of sundried tomatoes instead of the roasted red peppers. I reduced the lemon juice a bit and roasted a whole bulb of garlic, which ended up being abobut 1/3 cup. This was the first dish at our party to disappear!
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1 user found this review helpful

Cinnamon Raisin Bread I

Reviewed: Aug. 2, 2007
So good! I added some nutmeg and ground cloves to the cinnamon sugar mixture. I was worried that I had messed up because my loaves had lots of air pockets after the second rising, but they turned out perfect! Thank you for the recipe!
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2 users found this review helpful

Delicious Rosemary Bread

Reviewed: Aug. 8, 2007
This is very tasty-even though I accidently used unsalted butter and it needs a more little salt due to that mistake. Very tasty dipped in balsalmic vinegar. Thanks!
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0 users found this review helpful

Fabulous French Loaves

Reviewed: Oct. 15, 2007
This was a bakery style French bread, if you steamed your oven (I put ice cubes in a cast iron skillet). Very crusty and good flavor. Thanks for the recipe!
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3 users found this review helpful

Gingerbread Cupcakes with Cream Cheese Frosting

Reviewed: Nov. 12, 2007
This turned out great for me! I was heavy handed with all the spices and added cloves. I used my own cream cheese frosting recipe, so I can't comment on that part. Thanks for the recipe!
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3 users found this review helpful

Crab Stuffed Mushrooms

Reviewed: Nov. 12, 2007
My husband raved about these! I skipped the onions, as I was out and put shredded cheddar on top. Very well-seasoned and super tasty! Thanks for the great recipe!
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1 user found this review helpful

Perfect Pumpkin Pie

Reviewed: Nov. 18, 2007
This was perfect! A big hit with my group. I added brown sugar to taste to the filling. So easy too!
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1 user found this review helpful

Herb Swirl Bread

Reviewed: Nov. 18, 2007
Perfect! I used whatever fresh herbs I had on hand and it was wonderful.
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1 user found this review helpful

Frosted Cranberries

Reviewed: Nov. 18, 2007
I used corn syrup instead of egg. They are beautiful. I filled a vase with them and put a candle in it for a cheap and pretty centerpiece.
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43 users found this review helpful

Pecan Snack

Reviewed: Nov. 18, 2007
I used half almonds and half pecans and doubled the cinnamon. These were super tasty and so easy. I baked them on parchment paper, so I didn't even have any cleanup! Great recipe! Thanks!
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1 user found this review helpful

Red Velvet Cake III

Reviewed: Jul. 22, 2009
Thanks for a great recipe! This was very yummy and moist. Very beautiful color too! I used my own cream cheese frosting, added vanilla, and I used the pudding I had on hand which happened to be mini chocolate chip vanilla pudding. I definitely will use this recipe again. I want to experiment with adding a cherry jam layer, or maybe adding chocolate chips to the cake and using chocolate frosting. Definitely would be pretty with fresh raspberries or cherries! Remember to dust pans with cocoa instead of flour.
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Puttanesca I

Reviewed: Dec. 6, 2007
Very tasty! Only change was to add more crushed red pepper to suit our tastes. This is a great and simple dish!
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1 user found this review helpful

Chewy Peanut Butter Chocolate Chip Cookies

Reviewed: Feb. 5, 2008
Didn't change a thing and these were perfect!
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Chocolate Chip Banana Muffins

Reviewed: Feb. 11, 2008
Great texture! I made a few changes: added cinnamon, used sour cream instead of yogurt, and used half brown sugar/half white sugar. I also made a loaf, which baked for about an hour. Thanks for a great recipe!
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2 users found this review helpful

Oatmeal Peanut Butter Cookies

Reviewed: Mar. 2, 2008
These are great! I used all butter and put chocolate chips in half. Easy, tasty, and a nice texture!
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1 user found this review helpful

Spiced Sweet Roasted Red Pepper Hummus

Reviewed: Aug. 11, 2008
Perfect! I didn't change a thing except to double it! Very well-seasoned.
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1 user found this review helpful

Poor Man's Caviar

Reviewed: Aug. 11, 2008
Great! I added the juice of a key lime and skipped the oil. Next time I might add salt, pepper, and some seasoning.
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2 users found this review helpful
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Sandy's Chocolate Cake

Reviewed: Aug. 11, 2008
Very yummy. Moist with a great chocolate flavor. I used boiling coffee instead of water and frosted with German chocolate coconut-pecan frosting.
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1 user found this review helpful

Twice-Baked New Potatoes

Reviewed: Jul. 22, 2009
This was very good and very elegant! I used Parmesan instead of Jack, roasted garlic instead of regular, and skipped the bacon.
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White Chocolate and Cranberry Cookies

Reviewed: Jul. 22, 2009
Very tasty! I've made these several times with different variations, and they always turn out well. I do add a pinch of salt every time, and sometimes have added oatmeal, almonds, or different types of dried fruit.
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1 user found this review helpful

Displaying results 1-20 (of 49) reviews
 
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