HappyMeg Recipe Reviews (Pg. 3) - Allrecipes.com (10786938)

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Spicy Black and Red Bean Soup

Reviewed: Oct. 20, 2006
Super yummy and healthy!! I made the following adaptations: vegetable broth instead of chicken broth, only one can of tomatoes, used a full cup of green chiles, used one minced hot pepper, and cayenne pepper to taste. With those adjustments, it was hot to our liking. Thanks for the recipe!
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15 users found this review helpful

Slow Cooker Creamy Potato Soup

Reviewed: Oct. 14, 2006
My husband and I both loved this soup. I used fat free ev. milk and skim milk to lower the fat, but the soup was still very creamy. I also skipped the dill in favor of a little cayenne pepper. I also used low-sodium vegetable broth and omitted the bacon. Great recipe! Thanks!
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1 user found this review helpful

Chocolate Cornstarch Pudding

Reviewed: Aug. 27, 2006
I had no idea making pudding was so easy! No more box pudding for us-this tastes much better! FYI, skim milk works fine.
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2 users found this review helpful

Easy Vegetable Pot Pie

Reviewed: Aug. 25, 2006
I've made this a few times now. It is simple and works with whatever veggies or cream soup you happen to have. At my hubby's request, I tried making it with a layer of mashed potatoes and cheese on top instead of the second pie crust (his mum made shepard's pie this way). This turned out well. Thanks for the recipe!
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1 user found this review helpful
Photo by HappyMeg

Peach Muffins

Reviewed: Aug. 22, 2006
So tasty! I took them to a brunch, so I brushed butter on top and sprinkled with cinnamon-sugar. eta: I have made this several times now with different fruits. Hubby's favorite is half cherries and half peaches. In fact, today is my hubby's birthday and he requested these muffins instead of cake!!
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1 user found this review helpful

French Onion Soup VIII

Reviewed: Aug. 18, 2006
I made this a couple nights ago and the hubby loved it. I thought it was a bit sweet but good, perhaps it was the wine I used. The only subsitution I made was vegetable broth instead of beef broth. I do agree with other reviewers about both the longer cook time for the onions and that it really only serves about 3. Good recipe. Thanks.
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7 users found this review helpful

Tomato-Cream Sauce for Pasta

Reviewed: Aug. 18, 2006
My husband and I loved this sauce. It was very easy and very tasty. The only changes I made was to use fat free evaporated milk instead of cream and to put the sauce in the blender briefly to smooth out the tomato chunks. Neither of us missed the fat of the cream. Thanks so much for a great recipe! eta: made this again for a spaghetti potluck and added cayenne pepper to taste. Very popular!
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2 users found this review helpful

Quick Tuna Casserole

Reviewed: Aug. 12, 2006
Very tasty and very easy! I skipped the peas and added mushrooms and onions instead.
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0 users found this review helpful

Grandma's Famous Salmon Cakes

Reviewed: Aug. 12, 2006
My husband and I loved this! I did roll the patties in seasoned breadcrumbs before putting them in the pan. This recipe is very easy and lends itself easily to a little experimentation. I will make again.
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2 users found this review helpful

Displaying results 41-49 (of 49) reviews
 
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