Mary k Recipe Reviews (Pg. 1) - (10786646)

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Mary k




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Cranberry Pumpkin Bread

Reviewed: Nov. 16, 2010
This is a fantastic bread! Made this last year for Christmas gifts in small ceramic loaf pans. This year, I already have people ordering it from me for the Holidays. The only thing I changed was that I used 4 eggs instead of the egg substitute & added 1/4 tsp of nutmeg. Yummy!
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6 users found this review helpful

Moist and Savory Stuffing

Reviewed: Nov. 12, 2009
Pepperidge Farm makes delicious Stuffing cubes & crumbs. It does need more chicken broth than listed here & I always add butter & more herbs, i.e.; sage, rosemary, parsley. Chopped apple is tasty in this as well. It is good inside the turkey or baked as a side.
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65 users found this review helpful

Oatmeal Banana Nut Bread

Reviewed: Dec. 8, 2008
Good bread, nice taste, but it needed some cinnamon. Super easy too.
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1 user found this review helpful

Hearty Ranch and Bacon Potato Soup

Reviewed: Dec. 8, 2008
This soup was delicious! I made it for a Sunday night Bible Study group & served it in small bread bowls. Everyone went back for more! Thanks for sharing. This is a keeper.
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1 user found this review helpful

Slow Cooker Tender and Yummy Round Steak

Reviewed: Dec. 4, 2008
I've made this recipe for 20 yrs +/-. I don't put in onion with the onion soup mix. Use 2 or 3 beef boullion cubes for added flavor. No crockpot; just put in a dutch oven in the oven & cook 3- 4 hrs @ 325.
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18 users found this review helpful

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