Ohluv Recipe Reviews (Pg. 1) - Allrecipes.com (10784636)

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Mini Ham And Cheese Rolls

Reviewed: Mar. 15, 2007
My Fiance' and I really liked the idea of thses, but had to modify them to our likings. I used Sweet dinner rolls, no poppy seads but garlic powder mixed with butter on top and we also used some with turkey. Provolone cheese seems to be the best on these. Great for those don't feel like cooking much nights. Would give it 5 stars but I modified it so much it is seems barley the same.
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Barbadian Plain Cake

Reviewed: Feb. 7, 2007
Not so good, way too much milk! I used only one cup and instead of almond extract I used coconut. Don't think I will make again.
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4 users found this review helpful

Jamie's Minestrone

Reviewed: Jan. 2, 2007
It was ok I made some changes but adding/ leaving out veggies. I also made mine completly vegitarian. Used as a base. Don't think I'll make again. Not very filling.
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Grandma Ruth's Stuffing

Reviewed: Nov. 27, 2006
Everyone liked it but it was not the best I have had. Something was missing but I could not tell what it was. Don't think I'll make it again.
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Artichoke & Spinach Dip Restaurant Style

Reviewed: Nov. 27, 2006
Way to thick! I had to add some milk beacuse we could not even dip the chips in it or they would break off. Maybe I did something wrong, But everyone seemed to like it once we had that fixed.
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Homestyle Turkey, the Michigander Way

Reviewed: Nov. 27, 2006
I have never made a turkey before. This turned out great! I am from MI and this will be in my book forever.
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2 users found this review helpful

Jay's Signature Pizza Crust

Reviewed: Nov. 20, 2006
liked it but did not love it. Took more flour than in the recipe. Didn't come out as crispy as I would have liked.
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Hawaiian Bread I

Reviewed: Aug. 16, 2006
My boyfriend loved it. I made half the recipe but kept the same amount of coconut. Turned out good.
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1 user found this review helpful

Chinese Steamed Cake

Reviewed: Aug. 10, 2006
It was so heavy and took forever to steam, had with strawberrys which paired well with the cake. made the cake better. will not make again
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The Best Meatballs

Reviewed: Aug. 9, 2006
I used all beef and cut the recipe in half. I also used crackers instead of bread and added more garlic and no oil but made them in a tomato sauce. Very good for a basic recipe. Will make again.
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2 users found this review helpful

 
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