autzak01 Recipe Reviews (Pg. 2) - Allrecipes.com (10784630)

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Pesto Pasta with Chicken

Reviewed: Jul. 13, 2009
Big hit when my family came over. A bit oily at first, but then the oil kept it from being dry after it sat a few minutes.
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2 users found this review helpful

Grilled Salmon Skewers

Reviewed: Jul. 13, 2009
These turned out very nicely.
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4 users found this review helpful

Spinach Tomato Tortellini

Reviewed: Jul. 13, 2009
Will definately try this again. I used tomatoes with peppers unfortunately though and it was really, really spicy. I will definately use regulary tomatoes next time.
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0 users found this review helpful

Cinnamon Rolls III

Reviewed: Jul. 13, 2009
These are amazing. I've made them twice. I did them exactly the way the recipe said the first time and they were so good. Very sweet. The second time I made them, I didn't put the frosting on right away, so they turned out a little dry, but still good.
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1 user found this review helpful

Gorgonzola Butter

Reviewed: Jul. 13, 2009
This turned out great. We used it on our corn on the cob and then we had left over tough steak from a restaurant and it was divine.
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Sweet and Sour Sauce I

Reviewed: May 3, 2009
So simple. I almost always have the ingredients on hand. Great for dipping our egg rolls.
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Linda's Monster Cookies

Reviewed: May 3, 2009
Great recipe. Add raisins to help make it more chewy / healthy. Spread out on cookie sheet. Watch first couple of batches carefully.
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1 user found this review helpful

General Tsao's Chicken

Reviewed: Dec. 6, 2008
Good. This takes a while to make, but very good.
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Orange Cream Fruit Salad

Reviewed: Dec. 6, 2008
This was a crowd pleaser, but a little runny in my opinion. I might drain the fruit for a little longer.
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Monster Cookies VI

Reviewed: Dec. 6, 2008
Wow, these were great. They stayed fresh a long time in my container and everyone loved them. Good peanut butter flavor.
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Grandma's Lemon Meringue Pie

Reviewed: Dec. 6, 2008
Great recipe. Added one more egg for the meringue on top to make more of it.
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1 user found this review helpful

Mom's Chicken Cacciatore

Reviewed: Aug. 9, 2008
Ok, but not impressed. Very borring flavor. Probably won't make again.
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Cran-Dandy Cooler

Reviewed: Aug. 9, 2008
Pretty good. Would make again. In blender it creates a lot of foam from the gingerale, but it is still tasty.
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5 users found this review helpful

Buffalo Chicken Fingers

Reviewed: Jul. 9, 2008
This was a great recipes. I used some butter melted with a little no name brand hot sauce and poured it over the chicken fingers when they came out of the oven. I don't think the spices alone would have made it hot enough, although it might have been good for kids. These are good dipped in ranch also.
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Cherry Pie III

Reviewed: Jul. 9, 2008
This was the best cherry pie I have ever made or ever tasted. I used fresh cherries. My favorite thing about this recipe was that after I let it sit for a bit I cut it and the cherries didn't run all over the bottom of the dish. They stayed in the pie! Usually the pie filling has a problem with this. Amazing, will make again.
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1 user found this review helpful

Fresh Cherry Crisp

Reviewed: Jul. 9, 2008
This tasted like a sticky gooey substance, definately not cherry crisp. Maybe I did something wrong I don't know.
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0 users found this review helpful

Crab Dip II

Reviewed: Jun. 25, 2008
Very Good! Have used at least 5 times already. Good responses from company and family.
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Chicken Enchiladas I

Reviewed: May 3, 2008
This recipe was good, although it took me longer than my traditional recipe. The spices are what really makes this one good. My husband kept going on and on about how this tasted like a restaurant enchelada and how much he loved it. Will make again.
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1 user found this review helpful

Salsa Chicken

Reviewed: Mar. 29, 2008
Good chicken recipe. You have to really like salsa though for this one, which we do. Was very moist and very easy. Will make again.
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Golden Potato Soup

Reviewed: Mar. 29, 2008
This is a great recipe. I'm already making it again for a soup and sandwich lunch. Has a good kick. I added a bit of chilly powder also.
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Displaying results 21-40 (of 62) reviews
 
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