Joanne Howell Recipe Reviews (Pg. 1) - Allrecipes.com (10782803)

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Joanne Howell

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Tomato Watermelon Salad

Reviewed: Aug. 4, 2015
Only thing I did different was I used a purchased balsamic vinaigrette. I thought this salad was okay, but my husband liked it quite a lot.
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Jicama and Melon Salad

Reviewed: Jul. 31, 2015
I followed the recipe exactly and I really like all the ingredients that make up this salad, but did not like them mixed together. I felt that there were too many competing flavors. Won't be making this again.
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Rempel Family Meatloaf

Reviewed: Jul. 29, 2015
Had a very good flavor. I topped with BBQ Sauce before baking. Will be making this meatloaf again.
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Spinach Salad with Peaches and Pecans

Reviewed: Jul. 28, 2015
We enjoyed the combination of the peaches and spinach. I did leave out the pecans as we are not big on nuts in salads, but may add them next time and there will be a next time. It is a great way to use fresh peaches.
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Penne Pasta with Spinach and Bacon

Reviewed: Jul. 26, 2015
This was good, but prefer my one-pot pasta recipe which is tastier and easier. Probably won't make again.
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Roasted Parmesan Rosemary Potatoes

Reviewed: Jul. 25, 2015
Very good. Will be making these again.
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Tamale Casserole Ole

Reviewed: Jul. 25, 2015
This is very similar to the recipe on the can of tamales. I use chopped onions rather than green onions. Love this dish and it is so easy!
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Barbeque Halibut Steaks

Reviewed: Jul. 22, 2015
Not a lot of flavor in this recipe. Sorry, won't be making again.
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Italian Chicken Marinade

Reviewed: Jul. 22, 2015
So good and soooo easy! Love this chicken.
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Owen's BBQ Chicken

Reviewed: Jul. 16, 2015
Didn't care for this, but probably my fault. I did the drumsticks in the oven--it is over 100 outside. If I ever do again will do on the grill (in the winter).
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Amish Slaw

Reviewed: Jul. 14, 2015
Very good cole slaw--will be making this again.
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Tater Tots® Nachos

Reviewed: Jul. 12, 2015
These were pretty good. I left out the water--didn't see a reason for it. I forgot the onions, but I did add black olives. Will probably make these again. An Irish bar in Scottsdale has these on their appetizer menu. They call them Irish Nachos.
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Hearty Breakfast Cookies

Reviewed: Jul. 9, 2015
These were pretty good--makes a lot. I substituted grape nuts for wheat germ and a combination of Craisins and chocolate chips. Will make again.
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Garlic Parmesan Orange Roughy

Reviewed: Jul. 8, 2015
This was very good--will be making this again.
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Tortellini Pesto Salad

Reviewed: Jul. 6, 2015
This was very good, but I really altered the dressing. I used 7 oz. of pesto, 1/4 cup of Mayo, 2 tablespoons of Parmesan, and about 2 tablespoons of white wine vinegar.
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Tortellini Pesto Salad

Reviewed: Jul. 6, 2015
This was very good, but I really altered the dressing. I used 7 oz. of pesto, 1/4 cup of Mayo, 2 tablespoons of Parmesan, and about 2 tablespoons of white wine vinegar.
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Cola Beans

Reviewed: Jul. 6, 2015
These were good, but no better, no worse than any other recipe made from canned baked beans. Will make again though.
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Make-Ahead Garlic Toast

Reviewed: Jun. 29, 2015
Very good, but then I used a lot more garlic--that was a must.
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Queso Burgers

Reviewed: Jun. 26, 2015
These were very good, a little messy, but good! Will be having again.
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Delectable Marinated Chicken

Reviewed: Jun. 25, 2015
Very good. I baked it in the oven. Will be making this again.
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Displaying results 1-20 (of 285) reviews
 
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