CHRIS523 Recipe Reviews (Pg. 1) - Allrecipes.com (1078136)

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Scallops One - Two - Three

Reviewed: Feb. 15, 2001
Excellent and quick. I dtopped mine with a little tarragon and black pepper!
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3 users found this review helpful

Spanish Rice II

Reviewed: Feb. 10, 2001
Very tasty, quick & delicious!
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3 users found this review helpful

Broiled Scallops

Reviewed: Feb. 15, 2001
Easy and delicious!
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2 users found this review helpful

Lobster Bisque II

Reviewed: Feb. 15, 2001
Simple, Delicious and elegant! This was the perfiect second course for my light three course dinner on Valentine's Day! Thank-you! Rich, yet smooth and light.
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16 users found this review helpful

Apple Enchiladas

Reviewed: Mar. 11, 2001
Everyone wowed over this one!
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0 users found this review helpful

Cinnamon Cream Syrup

Reviewed: Mar. 11, 2001
Best ever, great with french toast!
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12 users found this review helpful

Fluffy French Toast

Reviewed: Mar. 11, 2001
Easy, Tasty and Delicious! I add nutmeg and ground cloves (just a hint) to mine, seems to add a little more zing! If that's what you like.
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1 user found this review helpful

Sherry Chicken Curry

Reviewed: Mar. 19, 2001
This was EXCELLENT!!! My first attempt at Indian cooking and it turned out flawlessly!
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6 users found this review helpful

Lentils And Spinach

Reviewed: Mar. 19, 2001
This was excellent! I used fresh spinach and just microwavedit for three minutes or so. Very traditonal Indian flavor. I was very impressed with this recipe. HIGHLY RECOMMENDED!!!
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21 users found this review helpful

Dill Sauce

Reviewed: Mar. 22, 2001
I also added 1 cup real mayonase and increased the dill by 1/2.
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82 users found this review helpful

Best Brownies

Reviewed: Oct. 6, 2001
Bake them and let them set overnite!!! SUPERB!
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0 users found this review helpful

Caramelized French Toast

Reviewed: Mar. 11, 2001
I used a different French Toast recipe, I tend to like fluffier toast with flour, and some spices, but the carmelized part is EXCELLENT! Who needs syrup?
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0 users found this review helpful

Banana Oatmeal Cookies I

Reviewed: Oct. 8, 2001
VERY BLAND! TIPS: use 1/2 c. white sugar and 1/2 c. packed brown sugar, also 1/2 tsp nutmeg. Increase baking temp to 400 F. and baking time to 20 mins. Also increase oats to 3 c. and salt to 1 1/2 tsp. Then they're ok. Maybe even a brown sugar frosting or something, a caramel dip, they need something.
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5 users found this review helpful

Chicken and Rice

Reviewed: Feb. 16, 2001
it is very easy
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4 users found this review helpful

 
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