JILL.LANSMAN Recipe Reviews (Pg. 1) - Allrecipes.com (1078097)

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Creamy Corn Chowder

Reviewed: Nov. 21, 2000
This was awesome! I had my doubts about the tofu but it really was great! Thick, tasty, and colorful - I kept the skins on the potatoes. The crushed red pepper added just the right kick. Believe me - no one would know it was tofu. I just finished the leftovers today - three days later and it was still excellent!
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Hearty Lentil Soup

Reviewed: Nov. 19, 2000
Just what you need for a cold night! Warm, hearty. One change - I did not put it in the blender - I kept it as a chunky stew. Fabulous! Made the work easier too. I made it a week ago and we are still eating the leftovers. And I don't eat leftovers - so that should say something!
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