jennifer1307 Profile - (10778835)

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Member Since: Jul. 2006
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Recipe Reviews 4 reviews
Mexican Sour Cream Rice
I feel bad giving it 4 stars b/c I changed so much, but eh. I used beef broth, added half a can each of corn, black beans, and tomatoes. I added a few teaspoons of diced jalapenos (the kind from the jar) and I used one cup of sour cream and half a bar of cream cheese. Here's what I'll do next time: I'll cut the cream cheese in half and add a bit more sour cream. I'll add more jalapenos and perhaps some cayenne. I had served this with some chicken that I pan cooked and then slathered with hot salsa. Next time I'll cut up the chicken and mix it directly in the rice, as they worked so well together. I think perhaps the dish was missing spice which is why I gave it a 4 stars. Yummy dish, easy to make substitutions..will keep it in rotation. Thanks!

2 users found this review helpful
Reviewed On: Nov. 17, 2010
Best Tuna Casserole
Very good. Obviously tailor it to your tastes...I added lots of veggies including broccoli and green beans, a little milk, and I topped it with a tortilla/onion mix. But the original version is good too.

1 user found this review helpful
Reviewed On: Aug. 13, 2008
Black Forest Cake I
I used a mix of sour and bing cherries from a can and it was great. I don't recommend using pie filling, it'd be too sweet. The cake was devoured in minutes, so def try this.

2 users found this review helpful
Reviewed On: Apr. 25, 2008

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